Southampton Caterers
Catering in Southampton
Cold Fork Buffet
A choice of 2 of the following options plus 3 Salads and 1 Dessert
Seared Tuna Nicoise Salad
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Italian/Spanish Meat Anti Pasti with Serrano Ham, Chorizo, Pastrami & Salami Milano
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Italian Herb Roasted Chicken served on Summer Vegetables
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Greek Style Lamb served on Herb Cous-Cous
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Seafood Platter of Home Cured Salmon Gravadlax, Thai Marinated King Prawn &
Smoked Salmon served with Aioli
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Vegetable Anti Pasti with Seared Aubergine, Courgette, Red & Yellow Peppers, Home Dried Tomatoes & Asparagus Drizzled with Basil Pesto
​Caramelised Onion, Home Roasted Tomato & Chèvre Goats Cheese Short Pastry Tart​
Roasted Red & Yellow Peppers Stuffed with Mediterranean Style Vegetables and Israeli Couscous
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Thai Style Baked Salmon Fillet served with a Pad Thai Salad
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Serrano Ham & Chorizo Frittata served with Rocket Salad
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Lemon & Herb Chicken served on Baby Spinach & New Potatoes
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Salads​
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Penne Pasta Salad with Basil Pesto
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Roasted Beetroot & Carrot finished with Balsamic Dressing
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Caesar Salad
Crisp Cos Lettuce, Croutons, Parmesan, & Caesar Dressing
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Classic New Potato Salad
Baby New Potatoes, Shallots, Crème Fraiche & Chives
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Asian Style Slaw
Shredded Red Cabbage, Carrot, Coriander,
Spring Onion tossed in Sesame Oil
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Traditional Coleslaw Salad
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Moroccan Style Cous-Cous Salad
Cous-Cous, Cumin, Saffron, Garlic, Coriander, Courgette and Red pepper​
finished with Lemon dressing
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Greek Salad
Tomatoes, Cucumber, Feta Cheese, Celery, Olives & Fresh Mint
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Roasted Mediterranean Vegetable Salad
Butternut Squash, Courgettes, Button Mushrooms, Peppers, Red Onions,
Aubergine & Oregano
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Bulgur Wheat Salad with Tomatoes and Cucumber
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Roast Mediterranean Salad
Aubergines, Courgettes, Mushrooms, Red and Yellow Peppers, Tomatoes​
Red Onion, Fresh Basil and Garlic with Virgin Olive Oil​
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Desserts
​​Chocolate & Baileys Brownie
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Jammie Dodger Cheesecake
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Chocolate Profiteroles
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Traditional Apple Pie served with Ambrosia Custard​
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Coffee and Walnut Cake
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Chocolate Cake served with Chantilly Cream​
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Chocolate and Amaretto Torte
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Lemon Posset and Fruit Compote
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Traditional Scone served with Clotted Cream
and Strawberry Jam
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Carrot Cake with Vanilla Cream Filling
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Lemon & Raspberry Tart
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Oreo Cheesecake
​Vegan Chocolate Tart and Fresh Fruit
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£20.95 Per Person (Minimum 10 people)