Option A
Free Range Hog & Crackling served in a floured bap
with Home-made Apple Sauce
Home-made Sage & Onion Stuffing
New Potato Salad
Baby New Potatoes, Shallots, Crème Fraiche & Chives
Traditional Coleslaw Salad
Penne Pasta Salad with Basil Pesto
Moroccan Style Cous-Cous Salad
Cous-Cous, Cumin, Saffron, Garlic, Coriander, Courgette and Red pepper finished with Lemon dressing
Mixed Leaf & Vinaigrette Dressing
Raspberry Cheesecake
Please ask for Prices
(Minimum of 80)
Option B
Free Range Lamb served in a floured bap
with Home-made Mint Sauce
Penne Pasta Salad with Basil Pesto
Roasted Beetroot & Carrot finished with Balsamic Dressing
Caesar Salad
Crisp Cos Lettuce, Croutons, Parmesan, & Caesar Dressing
Classic New Potato Salad
Baby New Potatoes, Shallots, Crème Fraiche & Chives
Asian Style Slaw
Shredded Red Cabbage, Carrot, Coriander, Spring Onion tossed in Sesame Oil
Chocolate & Baileys Brownie
Please ask for Prices
(Minimum of 40)